2024 Northwest Michigan Pear U-Pick Farms and Orchards - PickYourOwn.org

Pear U-Pick Orchards in Northwest Michigan in 2024, by county

Below are the U-Pick orchards and farms for pears that we know of in this area.

Not all areas of a state have pears orchards that are open to the public. If you know of any others, please tell us using the add a farm form!

Remember to always check with the farm's own website or Facebook page before you go - or call or email them if they don't have a website or Facebook page. Conditions at the farms and crops can change literally overnight, so if you want to avoid a wasted trip out there - check with the farm directly before you go! If I cannot reach them, I DON'T GO!

PLEASE report closed farms, broken links and incorrect info using the "Report Corrections" form below.

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Antrim County

• Farmer White's - Sweet and tart cherries, blueberries, raspberries, peaches, pears, plums, 30 varieties of apples, pumpkins, gourds
  11373 U.S. 31, Williamsburg, MI 49690. Phone: 231-632-1500. Email: farmerwhite624@hotmail.com. Open: Staffed farm stand 8 am to 8 p. Directions: 11373 US 31, two miles south of Elk Rapids on the east side of the road. . Click here for a map and directions.
  Farmer White's Facebook page. or 231-264-5313. Email . Also, frozen pitted tart cherries including new varieties Gingergold and Honeycrisp, sweet corn, garden vegetables, pumpkins, gourds, dried cherries, cherry concentrate, jams, jellies, and unpasteurized apple cider. Integrated Pest Mgmtm. July-Aug.; 9 am.-6 p.m. Sept.-November 1. Some u-pick; call ahead for availability

Grand Traverse County (including Old Mission Peninsula)

• Jacob's Corn Maze, Fruit/Vegetable Market & U-Pick - apples, pears, peaches, peppers, pumpkins, raspberries (red), saskatoons, winter squash, tomatoes, concessions or refreshment stand, porta-potties are available, picnic area, birthday parties, school tours
  7100 E. Traverse highway (m-72 West), Traverse City, MI 49684. Phone: 231-632-6293. Email: jacobs.corn.maze@charter.net. Open: Saturday, July 16 through Sunday, October 29, 2011 Hours Sunday 1 pm to 7 pm Mondays 10 am to 6 pm Tuesday 10 am to 6 pm Wednesday 10 am to 6 pm Thursday 10 am to 6 pm Friday 10 am to 6 pm Saturday 10 am to 6 pm Self serve before and after these hours. Directions: We are located 3.5 miles from West Grand Traverse Bay on West M-72. Our farm is on the left, has a big silo, and is 34 of a mile past the big windmill. . Click here for a map and directions. Payment: Cash, Check, Debit cards, Visa, MasterCard, Discover, AmEx.
  Jacob's Corn Maze, Fruit/Vegetable Market & U-Pick Facebook page. We are located 3.5 miles from West Grand Traverse Bay on West M-72. Our farm is on the left, has a big silo, and is 3/4 of a mile past the big windmillSaskatoons available for U-Pick Saturday, July 9 through Sunday, July 17; Frozen Saskatoons available after that until they sell out; Raspberries available for U-Pick Tuesday, July 12 through mid-August, 2011; Frozen Raspberries available after that until they sell outWe have our very own Horticulturist/Educator on-site. He is available to teach to any group. School groups love him!
• Rennie Orchards - apples, apricots, cherries, peaches, pears, pumpkins, Cider mill fresh apple cider made on the premises, U-pick and already picked, farm market, porta-potties are available, picnic area, petting zoo, birthday parties
  11221 Munro Rd, Williamsburg, MI 49690. Phone: 231-264-8387. Email: Rennieorchards@charter.net. Open: 7days a week 8am to 8pm. Directions: From Traverse City: 12 mi. N on US-31 to Angell Road; turn right - 2 mi. to Munro Road. Left on Munro Road 1 mi. Farm on left. . Click here for a map and directions. Payment: Cash, Check, Discover.
  Rennie Orchards Facebook page. Cherries July thru August 10am to 8 pm15 varieties of apples, honeycrisp, gala, jonagold. Other Fruits and Vegetables; U-Pick or We Pick: Apricots from the last weekend of July to August 6th. Peaches-from September 7th to September 16th. Pears Bartlett, Bosc, and Anjou September 12th; we pick the pears then store them in the cooler until gone.generally through mid-October. Gourds and squash; during October. Pumpkins -we offer great pumpkins in all shapes and sizes during October. Other Fruits and Vegetables U-Pick or We Pick: Apricots from the last weekend of July to August 6th; Peaches from September 7th to September 16th; Pears: Bartlett, Bosc, and Anjou:September 12th; we pick the pears then store them in the cooler until gone, generally through mid-October; Gourds and squash-during October; Pumpkins: we offer great pumpkins in all shapes and sizes during October.

Manistee County

• Agles Fruit - blueberries, peaches, plums, pears, nectarines, apricots and apples
  12596 Northwood Hwy, Bear Lake, MI 49614. Phone: (231) 889-5563. Open: August, September, October, daily from 9 am to 6 pm. Click here for a map and directions. 4 miles north of Onekama on M-22, west side of the road.We have U-pick blueberries, and pre-picked or pick your own peaches, plums, pears, nectarines, apricots and several varieties of apples. (ADDED: June 30, 2016, JBS)

 

Pear

Pear Picking Tips, Recipes and Information

pears, also known as serviceberries or Juneberries, are delicious and nutritious berries native to North America, mostly in the western Canada and northwestern U.S. . These small blue-purple berries grow on shrubs or small trees and have a unique flavor that is often described as a combination of blueberries, raspberries, and almonds. Here's what you need to know about pears, how to use them, when to harvest them, and how to do it:

Flavor and Uses:

pears have a pleasantly sweet and slightly tart taste, making them a versatile ingredient in various culinary creations. They can be enjoyed fresh, added to fruit salads, used in baked goods such as pies, muffins, and tarts, or even incorporated into jams, jellies, and sauces. pear berries also freeze well. They can be substituted for blueberries in recipes.

If you're looking for great, easy to follow recipes to make jam, jelly, freeze or make pear pie from Saksatoons / Juneberries, see these pages:

• How to make pear jam
• How to freeze pears
• World's best and easiest pear pie
• How to Can pears
• How to make pear jelly
• How to make and can pear syrup
• How to make home-canned pear pie filling to use later
• pear buckle coffee cake: illustrated directions for this great crumb-topping pear coffee cake

Harvesting Season:

The exact timing of pear berry harvest can vary depending on your location and climate, but it generally occurs in the summer months. In most regions, you can expect to start harvesting pears from late June to early August. Keep an eye on the berries as they ripen to determine the best time for harvesting.

Determining Ripeness:

Ripe pear berries are plump, firm, and have a deep purple-blue color. They should come off the plant easily when gently pulled or twisted. Look for berries that have a uniform color and avoid those that are still green or red. Taste a few berries to ensure they have reached the desired sweetness before harvesting the entire crop.

How to pick or harvest:

To harvest pear berries, simply hold the branch beneath the cluster of ripe berries and gently pluck them off with your fingers. It's best to place a container or basket beneath the branch to catch the berries as they fall.

The easiest and fastest way to pick them is hold your bucket under them in one hand and with your other hand, cup a ripe bunch and gently rub them with your fingers.  The ripe berries will drop into your bucket, while the unripe ones will remain attached to the bush.

Be careful not to squeeze or crush the berries while harvesting to maintain their shape and quality.

Handling and Storage:

Handle pear berries with care as they are delicate and can bruise easily. After harvesting, sort through the berries and remove any damaged or overripe ones. Store the freshly picked berries in a shallow container, preferably in a single layer, to prevent crushing and allow for proper airflow. Refrigerate the berries and consume them within a few days for optimal freshness. If you have an abundant harvest, consider freezing the berries for longer-term storage.

• Once picked, don't place the berries, still warm from the sun, in a closed bag or container. Leave the container open so moisture doesn't form in the container.
• Don't wash berries until just before using, to prevent berries from becoming mushy.
• Chill berries soon after picking to increase shelf life. Store your fresh pears in the refrigerator as soon as you get them home, without washing them, in a covered bowl or storage container. If refrigerated, fresh-picked pears will keep 10 to 14 days.
• Freeze berries in freezer containers without washing to keep the skins from toughening.  Place berries one layer deep. Freeze, then pour the frozen berries into freezer containers. Because unwashed pears freeze individually, they can be easily poured from containers in desired amounts. Remember both frozen and fresh berries should be rinsed and drained just before serving. Just before using, wash the berries in cold water.

 

 

Other Local Farm Products (Honey, Horses, Milk, Meat, Eggs, Etc.)
(NOT pick-your-own, unless they are also listed above)

• Farm markets and roadside stands
• Local Honey Finder
• Local Meat, Milk and Eggs
• Venues: Farms, Wineries, Orchards for your event, wedding or party
• Easter egg hunts
• Children"s consignment sales
• Fruit and vegetable festivals
• Winery tours and wine tastings
• Horse rides, stables, lessons, trails
• Maple Syrup farms and sugarworks
• Bed & Breakfasts on Farms, Wineries, Ranches and Orchards
• Pumpkin patches
• Corn mazes
• Zombie Paintball venues
• Christmas Tree Farms & lots
• Environmental resources
• Consumer fraud information
• Wholesale food sources
• Resources for Farmers